We can handle your entire logistics process for you, from pick-up, groupage and dispatching to delivery to the final destination.
Your goods are extremely valuable to you! That’s why we consider it our personal mission to ensure they are always stored and handled with care and at the proper temperature. All our storage spaces meet the Food Standards Agency’s stringent requirements and our staff has received all the necessary training.
John Driege understands that fresh products must arrive at their destination promptly. For this reason, we prepare them in accordance with all applicable standards and in a timely fashion for a speedy delivery.
John Driege has warehouses in Boulogne-sur-Mer, Jabbeke, Longlier and Liège.
Our warehouse in Boulogne-sur-Mer specialises in fish storage, preparation and glazing. Jabbeke concentrates on storage and cross-docking. At our facilities in Longlier and Liège, we store, prepare and pick a wide range of fresh and frozen foods.